Case Study

Single
Cavity CAD

A sample cavity design replicating the vacuum forming process for industrial plastic trays. This design demonstrates key engineering considerations for mold creation.

Method Vacuum Forming
Tools SolidWorks
Type Industrial Design
Overview

Context

This is a sample cavity design that replicates the design process of industrial plastic trays using the vacuum forming method. The original design is confidential, so this sample demonstrates the complete workflow and considerations required for creating functional molds.

The cavity design includes all the critical considerations needed for manufacturing, including tool constraints, material shrinkage, and stackability requirements.

Specifications

Requirements & Tools

Before beginning the design process, we established clear dimensional requirements and constraints that would guide every engineering decision.

Dimensional Requirements
  • Cavity interior bottom: 184mm × 104mm
  • Cavity interior height: 50mm
  • Outer dimensions: 200mm × 120mm
  • Wall thickness offset: 4mm
Functional Requirements
  • Must be stackable
  • Minimum stacking gap: 5mm
Manufacturing Constraints
  • End mill bit diameter: 4mm (ball nose & flat)
  • Finishing only operation
SolidWorks Logo
Tools Used
  • SolidWorks
Critical Factors

Considerations

Several key considerations must be addressed during the design phase to ensure manufacturability and functionality of the final product.

Manufacturing Constraint
End Mill Bit: The CNC machine uses both ball nose and flat end mills with a 4mm diameter for finishing operations. All interior corners must accommodate this tool size.
Material Factor
Plastic Shrinkage: Plastics shrink approximately 0.5% during cooling, though this varies by material type. This must be factored into the cavity dimensions.
Process

Steps

The tray was created through a 10 step process, each building upon the previous to achieve the final mold design.

Step 01

Guides

The first step was to create guideline sketches. This indicates the outer dimensions first. For this sample, we used 200mm × 120mm. A 4mm offset was set from the inner to outer section, defining the top part of the cavity.

Step 1 - Guidelines Sketch
Step 02

Extrusion

The next step was to create the actual sketches based on the guidelines and extrude them downwards. The extrusion value needed to be at least 55mm to accommodate the minimum cavity height of 50mm. We chose 60mm for added material strength.

Step 2 - Extrusion
Step 03

Lower Plane

After the extrusion, I created a new plane 50mm below the original sketch. This plane defines the dimensions of the lower part of the tray and serves as the reference for subsequent operations.

Step 3 - Lower Plane
Step 04

Extrusion Cut

Sketch and extrude cut into the base solid, ensuring the bottom is tapered. I used specifications compatible with the design requirements for this taper, which can be defined by angle or distance from the exterior side.

Purpose
This taper is created to make the plastic trays stackable. The tapered walls allow trays to nest within each other without binding.
Step 4 - Extrusion Cut
Step 05

Fillet

After the extrusion cut, I filleted the interior cavity sides, the cavity bottom, and the tray's exterior sides to ensure smooth transitions throughout the mold.

Critical Constraint
This needs to be filleted because the CNC machine uses a 4mm diameter ball nose end mill for finishing. Therefore, the fillet radius must be larger than 2mm to accommodate the tool. Without this, the CNC would mill inaccurate round corners.
Step 5 - Fillet
Step 06

Bottom Profile

Now I drew a bottom profile which includes filleted sides on both the exterior and interior sides. This profile provides structural support for the tray and hides potential plastic defects that would be visible on a flat sheet.

Design Note
The bottom of this profile does not need to be tapered as it will not contact the adjacent tray when stacking.
Step 6 - Bottom Profile
Step 07

Ribs' Guides

Created bones/ribs guideline sketch based on the customer's spacing requirements. For this example, we used 10mm as the base unit. We left space between the ribs and the filleted edges, settling on 70mm for the primary span. The other side measures 35mm as the project width is half the length.

Auxiliary Planes
To further assist with rib creation, custom planes were created for both the X and Y axes based on the distance of points from the guideline sketches.
Step 7a - Ribs Guide
Step 7b - Ribs Guide
Step 08

Ribs

With the rib sketch complete, I created the ribs themselves by extruding cuts into the solid walls. These were then multiplied and mirrored using the X and Z axis planes for symmetry.

Structural Purpose
The ribs reinforce the sidewall structure. Without these ribs, the tray could crumple vertically under load.
Step 8 - Ribs
Step 09

Lugs

After creating the ribs, I created the corner lugs using reverse taper with the extrude cut feature, carefully positioning the circle sketch to match the fillet size.

Stackability Function
The corner lugs prevent trays from sticking together when stacked. In this example, the lugs are 5mm in height, creating a 5mm gap between stacked trays. This is critical for customers using automatic filling machines.
Step 9 - Lugs
Step 10

Shell

For the final step, we used the shell feature to display what the final product would look like to clients. Note that only steps 1-9 are required to create the actual mold for production.

Step 10 - Shell